Cakes, baking, icing & sugarcraft

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  • Mima Sinclair
    A delicious cake you make in a mug, in a microwave, in le...
  • Sarah Clelland
    Sarah Cleland brings you 50 scone recipes from the Nation...
    From £6.39
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  • Naked Cakes (Hardback)
    Hannah Miles
    So called `naked cakes' are an increasingly popular choic...
    From £8.87
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  • Tartine Bread (Hardback)
    Chad Robertson, Elizabeth ...
    This is a bread baker's handbook, with more than 50 recip...
    From £14.89
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  • Baking without Sugar (Paperback / softback)
    Sophie Michell
    From acclaimed TV chef, Sophie Michell this book Contains...
    From £10.79
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  • Fantasy Cakes (Hardback)
    Angela Romeo
    Bake your dreams come true with this stunning collection ...
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  • Modernist Bread (Hardback)
    Nathan Myhrvold
    From £316.67
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  • Luisa Weiss
    From £16.19
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  • Emmanuel Hadjiandreou
    The definitive book showcasing the variety of sourdough b...
    From £11.40
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  • Cakes Regional and Traditional (Paperback / softback)
    Julie Duff
    Julie Duff runs an award-winning cake business, which sup...
    From £10.02
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  • Spelt (Hardback)
    Roger Saul
    Spelt is becoming the go-to grain due to its nutritional ...
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  • Eric Kayser
    The Larousse Book of Bread is a collection of 80 classic ...
    From £14.63
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  • Fat Witch Bake Sale (Hardback)
    Patricia Helding
    Fat Witch brownies are a chocolate obsession, not just fo...
  • Cakes From The Tooth Fairy (Paperback / softback)
    Sue Simkins
    Foreword by Gary Rhodes.
  • Linda Collister, Mary Ber...
    This delightful cookbook takes you through the baking cha...
    From £17.11
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  • Isidora Popovic
    Popina makes award-winning organic cakes, bakes and tarts.
  • Bread (No. 3) (Hardback)
    Daniel Stevens
    Examines the key ingredients in baking (flour, yeast, sal...
    From £12.17
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  • Mat Follas
    Combining comforting recipes, local ingredients and a bit...
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