Food manufacturing & related industries

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  • Swallow This (Paperback)
    Joanna Blythman
    From the author of What to Eat and Shopped, a revelatory ...
  • The Brander (Mixed media product)
    Tony Bacon
    From £13.68
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  • Built to Brew (Paperback)
    Lynn Pearson
    Illustrated history of the brewing industry, the process ...
    From £15.74
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  • Brian Glover
    A nostalgic look at British beers and breweries which hav...
    From £8.44
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  • Waste (Paperback)
    Tristram Stuart
    With shortages, volatile prices and nearly one billion pe...
    From £9.52
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  • Food in Society (Paperback)
    Peter Atkins, Ian Bowler
    Addresses the different worldwide understandings of food ...
    From £26.68
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  • Food Portion Sizes (Paperback)
    Food Standards Agency, Alis...
    From £11.27
  • Michael J. Lewis
    This book is an invaluable introduction to the physical p...
    From £44.96
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  • The Franchise Fix (Paperback)
    Aicha Bascaro, Aziz Hashim
    From £11.25
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  • Accounting and Food (Paperback)
    Massimo Sargiacomo, Lucian...
    The interrelations between accounting and food have been ...
    From £30.94
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  • Bill Double
    "Charles E.
    From £13.81
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  • Grocery (Paperback)
    Michael Ruhlman
    A James Beard Award-winner investigates the modern Americ...
    From £8.33
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  • Ranga Chimhundu
    With a special focus on private label food brands and man...
    From £85.47
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  • Edyta Rudawska
    The book provides knowledge of sustainable marketing tool...
    From £47.29
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  • Allison Gray, Ronald Hinch
    Gray and Hinch explore the phenomenon of food crime.
    From £53.37
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  • Slaughterhouse (Paperback)
    Dominic A. Pacyga
    Pacyga guides readers through the history of Chicago's Un...
    From £10.27
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  • The Tipping Point (Paperback)
    Peter Caldon
    From £7.44
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  • Norman G. Marriott, Robert...
    Now in its 6th Edition, this highly acclaimed textbook pr...
    From £47.05
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